|
|
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
09/11/2017 |
Actualizado : |
12/12/2018 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
CÉSPEDES-LEÓN, C.; BALZARINI, M.; ZOPPOLO, R.; ZARZA, H.; RODRÍGUEZ, E.M.; GRANVAL, N.I.; AMADO, I. |
Afiliación : |
CECILIA CÉSPEDES-LEÓN, INIA CL (Instituto de Investigaciones Agropecuarias de Chile); MÓNICA GRACIELA BALZARINI, Universidad Nacional de Córdoba, CONICET, Argentina; ROBERTO JOSE ZOPPOLO GOLDSCHMIDT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; HUGO ALBERTO ZARZA, Instituto Paraguayo de Tecnología Agropecuaria, Paraguay; ELSA MIRTA MARGARITA RODRÍGUEZ, Universidad Nacional de Mar del Plata, Argentina; NÉLIDA ISABEL GRANVAL, Instituto Nacional de Tecnología Agropecuaria, Argentina; IVÁN AMADO TORRICO, Instituto Nacional de Innovación Agropecuaria y Forestal, Plurinational State of Bolivia. |
Título : |
Successful organic production practices in the Southern Cone. |
Fecha de publicación : |
2017 |
Fuente / Imprenta : |
Sustainable Agriculture Research, 2017, v.6 (3): 26-34. |
ISSN : |
1927-050X (Print) // 1927-0518 (Online) |
DOI : |
10.5539/sar.v6n3p26 |
Idioma : |
Inglés |
Notas : |
Article history: Received: April 3, 2017; Accepted: May 13, 2017; Online Published: June 1, 2017. |
Contenido : |
ABSTRACT.
The growth of demand of organic products has increased the interest of growers all around the World. To reach a sustainable organic production system, growers have to go through a long and difficult process. Eighty-one successful organic production systems in the Southern Cone of America were evaluated regarding management practices, such as disease control, soil fertility, and biodiversity management. The aim of the study was to determine associations between production techniques, farmer training, experience in organic agriculture, yields obtained, and the contribution of organic production to the profitability of farmers. A multivariate analysis was performed to characterize the variability between systems, correlate the management variables and explain economic sustainability. The economic sustainability of farmers was highly correlated with self-production of fungicides and insecticides, use of permitted commercial fertilizers, organic matter application, the use of natural enemies, commercially permitted fungicides and insecticides and the implementation of preventive practices for disease management. Pest monitoring correlated significantly with farmer training and sustainable practices implementation. Farmer?s perception on the importance of crop diversity in organic production correlated with the importance of external inputs independence, green manure, cover crop, and the experience of farmers in organic production. Farmers who implemented more management practices had yield losses below 20% of total production and a gross margin of organic farming of more than 1.5 times the minimum wage of the country than farmers that implemented few or no management practices.
Copyright © Canadian Center of Science and Education MenosABSTRACT.
The growth of demand of organic products has increased the interest of growers all around the World. To reach a sustainable organic production system, growers have to go through a long and difficult process. Eighty-one successful organic production systems in the Southern Cone of America were evaluated regarding management practices, such as disease control, soil fertility, and biodiversity management. The aim of the study was to determine associations between production techniques, farmer training, experience in organic agriculture, yields obtained, and the contribution of organic production to the profitability of farmers. A multivariate analysis was performed to characterize the variability between systems, correlate the management variables and explain economic sustainability. The economic sustainability of farmers was highly correlated with self-production of fungicides and insecticides, use of permitted commercial fertilizers, organic matter application, the use of natural enemies, commercially permitted fungicides and insecticides and the implementation of preventive practices for disease management. Pest monitoring correlated significantly with farmer training and sustainable practices implementation. Farmer?s perception on the importance of crop diversity in organic production correlated with the importance of external inputs independence, green manure, cover crop, and the experience of farmers in organic production. Farmers who implemented more management... Presentar Todo |
Palabras claves : |
BIODIVERSITY; PREVENTIVE PRACTICES; SOIL ORGANIC MATTER; SUSTAINABLE MANAGEMENT; WEED CONTROL. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7926/1/67319-249314-1-PB.pdf
http://www.ccsenet.org/journal/index.php/sar/article/view/67319/37283
|
Marc : |
LEADER 02688naa a2200289 a 4500 001 1057748 005 2018-12-12 008 2017 bl uuuu u00u1 u #d 022 $a1927-050X (Print) // 1927-0518 (Online) 024 7 $a10.5539/sar.v6n3p26$2DOI 100 1 $aCÉSPEDES-LEÓN, C. 245 $aSuccessful organic production practices in the Southern Cone.$h[electronic resource] 260 $c2017 500 $aArticle history: Received: April 3, 2017; Accepted: May 13, 2017; Online Published: June 1, 2017. 520 $aABSTRACT. The growth of demand of organic products has increased the interest of growers all around the World. To reach a sustainable organic production system, growers have to go through a long and difficult process. Eighty-one successful organic production systems in the Southern Cone of America were evaluated regarding management practices, such as disease control, soil fertility, and biodiversity management. The aim of the study was to determine associations between production techniques, farmer training, experience in organic agriculture, yields obtained, and the contribution of organic production to the profitability of farmers. A multivariate analysis was performed to characterize the variability between systems, correlate the management variables and explain economic sustainability. The economic sustainability of farmers was highly correlated with self-production of fungicides and insecticides, use of permitted commercial fertilizers, organic matter application, the use of natural enemies, commercially permitted fungicides and insecticides and the implementation of preventive practices for disease management. Pest monitoring correlated significantly with farmer training and sustainable practices implementation. Farmer?s perception on the importance of crop diversity in organic production correlated with the importance of external inputs independence, green manure, cover crop, and the experience of farmers in organic production. Farmers who implemented more management practices had yield losses below 20% of total production and a gross margin of organic farming of more than 1.5 times the minimum wage of the country than farmers that implemented few or no management practices. Copyright © Canadian Center of Science and Education 653 $aBIODIVERSITY 653 $aPREVENTIVE PRACTICES 653 $aSOIL ORGANIC MATTER 653 $aSUSTAINABLE MANAGEMENT 653 $aWEED CONTROL 700 1 $aBALZARINI, M. 700 1 $aZOPPOLO, R. 700 1 $aZARZA, H. 700 1 $aRODRÍGUEZ, E.M. 700 1 $aGRANVAL, N.I. 700 1 $aAMADO, I. 773 $tSustainable Agriculture Research, 2017$gv.6 (3): 26-34.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Las Brujas (LB) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
Registro completo
|
Biblioteca (s) : |
INIA Tacuarembó; INIA Treinta y Tres. |
Fecha actual : |
16/05/2016 |
Actualizado : |
21/10/2019 |
Tipo de producción científica : |
Documentos |
Autor : |
JORNADA ANUAL ARROZ, 1972, CIAAB-EEE, TREINTA Y TRES, UY. |
Título : |
Arroz. [Arroz: resultados experimentales 1971-72]. |
Fecha de publicación : |
1977 |
Fuente / Imprenta : |
Treinta y Tres (Uruguay): CIAAB; EEE, 1977 |
Páginas : |
164 p. |
Serie : |
(CIAAB-EEE Resultados Experimentales). |
Idioma : |
Español |
Notas : |
CIAAB, La Estanzuela, Estación Experimental del Este. |
Palabras claves : |
CRUZAMIENTOS; PYRICULARIA; SELECCIÓN DE CULTIVARES; SISTEMA DE PRODUCCIÓN ARROCERO; VARIEDADES. |
Thesagro : |
ARROZ; CERTIFICACION DE SEMILLAS; COMERCIALIZACIÓN; COMERCIO; ENFERMEDADES DE LAS PLANTAS; FERTILIZACION; MALEZAS; MANEJO; MANEJO DEL AGUA; PRODUCCION; SUELOS; VARIEDADES. |
Asunto categoría : |
-- F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5715/1/Arroz-1972.pdf
|
Marc : |
LEADER 01020nam a2200337 a 4500 001 1054847 005 2019-10-21 008 1977 bl uuuu t 00u1 u #d 100 1 $aJORNADA ANUAL ARROZ, 1972, CIAAB-EEE, TREINTA Y TRES, UY. 245 $aArroz. [Arroz$bresultados experimentales 1971-72].$h[electronic resource] 260 $aTreinta y Tres (Uruguay): CIAAB; EEE$c1977 300 $a164 p. 490 $a(CIAAB-EEE Resultados Experimentales). 500 $aCIAAB, La Estanzuela, Estación Experimental del Este. 650 $aARROZ 650 $aCERTIFICACION DE SEMILLAS 650 $aCOMERCIALIZACIÓN 650 $aCOMERCIO 650 $aENFERMEDADES DE LAS PLANTAS 650 $aFERTILIZACION 650 $aMALEZAS 650 $aMANEJO 650 $aMANEJO DEL AGUA 650 $aPRODUCCION 650 $aSUELOS 650 $aVARIEDADES 653 $aCRUZAMIENTOS 653 $aPYRICULARIA 653 $aSELECCIÓN DE CULTIVARES 653 $aSISTEMA DE PRODUCCIÓN ARROCERO 653 $aVARIEDADES
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Tacuarembó (TBO) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
Expresión de búsqueda válido. Check! |
|
|